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Kako Ogura
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季節を感じる魚を鮨で存分に味わってもらう店をコンセプトに
鮨屋を夫婦で経営しており11年になります。
暖簾をくぐって頂いたお客様に支えていただき、感謝申し上げます。
美味しい鮨とお酒で日常の活力となって頂ける様、毎朝中央市場とすすきの市場へ仕入れに行き、午前中から仕込みに入ります。そのため、営業は夕方からで、昼のランチはやっておりません。
ご来店頂いたお客様にご満足いただける様、出前もしておりません。
九州からの航空便での旬の魚を味わえたり、ひと手間加えた穴子やねかせ具合で味わいの変化を楽しめるコハダ、シャリとの相性がばっちりの煮アワビなど江戸前仕込みも味わえます。
どうぞ、1度ご来店下さいますようお待ちいたしております。
鮨処おぐら
札幌市厚別区上野幌3条4丁目9-3
ご予約 011(892)0070
open 17:00 ~23:00
地下鉄新札幌より車で10分
http://www.facebook.com/kako.ogura
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